Sweet Wines - TRENTINO ALTO ADIGE

Vino Santo trentino Gino Pedrotti 1996 Alcohol content 12.5% vol. Made FROM 100% Nosiola grapes (indigenous white grapes). After the harvest, around the beginning OF October, the grapes ARE LEFT TO dry ON racks until the Holy Week (about 6 months). IN this long period, botrytis cinerea  (noble rot) will form ON the berries thanks TO the particular microclimate conditions which reduce water AND concentrate flavours AND sugars. The aging process IS very long AND provides AT least 5 years IN steel vats, 4 years IN wooden barrels AND o More Info...

Comtess passito St Valentin San Michele Appiano 2007